About
A Chinese noodle house serving handpulled Biang Biang and Wen Cheng noodles. Vegan options for both noodle dishes are available (either with tofu or with vegan minced meat and aubergine), also, several vegan side dishes are on the menu. Different levels of spiciness are available for the noodle dishes. Cashless payment only.
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First time I tried Biang Biang noodles (usually, I am team Ramen or Udon). The noodles are very tasty, I tried the option with vegan minced meat and aubergine. 4/5 because I struggled with the consistency of the aubergine (too soft for my taste). I love spicy dishes, so I ordered the spiciest option ("asian spicy") and it definitely met my expectations of a decent spicy dish!
