PlantsPack Logo
Plants Packvegan syndicate
Image 1

Vegan Strawberry Muffins

Prep 15m
Cook 25m
12 servings
medium

Ingredients

  • 1 cup soy milk ((*see note))
  • 1 tablespoon lemon zest
  • 1 tablespoon lemon juice ((*zest lemon before juicing))
  • 1/2 cup canola oil (, or any neutral-flavored oil)
  • 1/4 cup applesauce
  • 3/4 cup cane sugar
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour ((*see note))
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon sea salt
  • 1 1/3 cups strawberries (, diced small)

Nutrition (per serving)

226
kcal
3
protein
33
carbs
10
fat

Recipe from Vegan Huggs

Reviews

Sign in to leave a review and share your experience with this recipe

Sign In to Review

Reviews (0)